Craving a taste of the coast on your next grilled masterpiece? Our South Coast Rub is the secret ingredient you've been searching for. This expertly crafted blend delivers a mouthwatering trifecta of flavor: the perfect sweetness to tantalize your taste buds, a savory saltiness derived from our premium Canadian sea salt, and a delightful spicy kick that will keep you coming back for more.
Whether you're searing steaks, grilling chicken, or smoking ribs, our South Coast Rub enhances the natural flavors of your favorite meats. Experience the difference that quality ingredients and a balanced blend can make. Elevate your grilling game and bring the vibrant taste of the south coast to your backyard!
Our Sea Salts can be used as a rub or to season finished dishes, here are our favourite pairings to really bring the Organic Sousa’s Seasoning Salt 125g Shaker flavour to life.
Chicken
Veggies
Pork
We’re proud to say this product is:
Weight .15 kg
Dimensions 13 x 4 x 4 cm
ALLERGEN & RESTRICTIVE DIET GUIDE
INGREDIENTS:
Sugars (sugar), Paprika, Canadian Sea Salt, Onion Powder, Garlic Powder, Mustard Seed, Arrowroot Powder, White peppercorn, Black peppercorn. CONTAINS : MUSTARD
PRODUCT CARE:
Reseal zip top package after every use.
Do not store in a saltshaker. Store in original bag or a resealable jar.
Store in a cool dark, dry place away from direct sunlight and moisture.
Sea Salt will absorb moisture from the air, there are no anti-caking chemicals added to our sea salts.
HOW TO USE:
Rub onto meats
Sprinkle to season veggies (like potatoes)
Sprinkle onto popcorn
SHELF LIFE:
Use within 2 years of purchase
“The cure for anything is salt water-
-sweat, tears, or the sea.”
~ Isak Dinesen
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Chicken
Veggies
Pork
