Our handcrafted Canadian Sea Salt is blended with fragrant basil & tomato for a savoury flavour. It's delicious on warm pasta salad, flatbread pizza or to finish off bruschetta. Create an easy salad dressing by mixing with oil & vinegar or as a seasoning for veggies, fish & chicken. Delight your palate, and your guests with this gourmet delight.
Our Sea Salts can be used as a rub or to season finished dishes, here are our favourite pairings to really bring the Applewood Smoked Sea Salt flavour to life.
Corn on the Cob
Prawns
Burgers
We’re proud to say this product is:
Weight 0.055 kg
Dimensions 13 x 6 x 1 cm
Product details
– Certified Organic Ingredients
– Hardwood Smoked
– No-Anti-Caking Chemicals
– No Artificial Ingredients
– Gluten Free
ALLERGEN & RESTRICTIVE DIET GUIDE
INGREDIENTS:
Canadian Sea Salt, Tomato Powder, Basil Leaf.
PRODUCT CARE:
Reseal zip top package after every use.
Do not store in a salt shaker. You can store in a jar with a sealed lid.
Store in a cool dark, dry place away from direct sunlight and moisture or in the fridge.
Sea Salt will absorb moisture from the air, there are no anti-caking chemicals added to our sea salts.
HOW TO USE:
Sprinkle to season, use as a rub on meats, or as a finishing salt.
SHELF LIFE:
Use within 2 years of purchase
“The cure for anything is salt water-
-sweat, tears, or the sea.”
~ Isak Dinesen
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